Empire Social Lounge Brickell is excited to feature the acclaimed Chef Victor Rosado for the second installment of the “Empire Social Lounge Chef Dinner Series”. Chef Victor Rosado’s menu for this event is inspired by his Caribbean and International culinary experience. This 8-course all seafood experience will take place on Wednesday March 31 at 7:30PM at Empire Social Lounge Brickell located at 1106 S. Miami, Ave. Miami, Fl. 33156. This event is exclusive to Empire Social Lounge members and member guest referrals. Handmade premium cigars to be provided by the high acclaimed Ashton Cigars.
For reservations, please email Adrian@empiresociallounge.com
Hailing from Puerto Rico, Chef Victor Rosado is a bright spot in the Miami Culinary scene. Beginning his luxury career as a Chef at the Ritz Carlton Bahia Beach in Puerto Rico,, Chef Rosado grew his experience at Jean Georges restaurant “Fern.” He then took the opportunity to work with renowned Chef Jose Andres for many years in Puerto Rico. That eventually brought him to Miami as the Chef De Cuisine for Bazaar Mar, a restaurant under the Chef Jose Andres flag at SLS Brickell. That position eventually led him to become the Executive Chef for the SLS Hotel.
For $175 (gratuity and tax not included) Chef Victor Rosado to present a seafood inspired 8 course dining experience accompanied by a cigar from Ashton Cigars.
Paired wine and whisky tasting offered separately.
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