Second thirds flavors creates an intensified flavor experience as compared to the first third. Instead of a generic black pepper spice, the spice has become fairly oily, sticking to my palate. The graham cracker note has also intensified, showing more of that dry, sweet, biscuity note. A new note of under-ripe stone fruit is also welcomed into the mix. All in all, flavors of semi-sweet chocolate, dry roasted nuts, cedar, intensified graham crackers, oily pepper and under-ripe stone fruit. The body and strength is still at a medium but knocking on medium pluses doors.