initial draws have a nice bouquet of flavors ranging from spice to earth and sweetness. Flavors of dry red pepper especially prevalent on the tip of the tongue, toast, dry earth and creamed nuttiness. Half inch in, baking spices and baking chocolate joins the aforementioned flavors. Through retrohaling, elevated notes of spice (black pepper) and baking spices. The finish is surprisingly clean for such a hearty wrapper as well as short, providing layered red pepper and dry nuts. Strength and body is for the most part at medium.